Ingredients
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Ingredients
- 8 salmon fillets
- 0.50 cup maple syrup
- 2 tbsp sriracha sauce
- 4 cloves garlic, minced
- 4 tbsp soy sauce
- 2 tbsp olive oil
- 2 tsp smoked paprika
- 1 tsp salt
- 1 tsp black pepper
- 2 lb brussels sprouts trimmed and halved
- 4 sweet potatoes peeled and chopped
- 2 red onion, chopped
- 2 tbsp honey
- 0.50 cup balsamic vinegar
- 0.50 cup olive oil
- Salt and pepper to taste
Nutritional Information
Calculated based on standard values with available measurements and may therefore not be accurate.
Nutritional information not available.
Spicy Maple Glazed Salmon with Roasted Vegetables.
Instructions
No instructions available for this recipe.
Recipe Story
A Festive Fusion of Flavours
Experience the harmonious fusion of sweet and spicy in this delicious Spicy Maple Glazed Salmon with Roasted Vegetables recipe. Perfect for the festive season, this dish will certainly be the talk of the table. It combines the delicate, tender salmon with a rich and aromatic glaze, and it's paired with perfectly roasted vegetables that add depth of flavour and texture.
This recipe features salmon, a highly nutritious fish packed with heart-healthy omega-3 fatty acids, high-quality protein, and an abundance of essential vitamins and minerals. Cooked to perfection, the salmon takes on a soft, tender texture that melts in your mouth.
The star of this dish, however, is the spicy maple glaze. Drawing from the traditional North American culinary practice of pairing maple syrup with hot spices, this glaze offers an incredible balance between fiery heat and mellow sweetness. The spicy kick from chili flakes or hot sauce is tempered by the smooth, sweet maple syrup, resulting in a glaze that is both exciting and sophisticated. Brushed over the salmon, it forms a tantalising crust that contrasts wonderfully with the fish's tender flesh.
Accompanying the salmon is an array of roasted vegetables. The beauty of this part of the dish lies in its versatility. You can select the vegetables based on seasonal availability or personal preference. Root vegetables like carrots, parsnips, and potatoes work exceptionally well, as their natural sweetness is intensified by roasting, complementing the sweet-spicy salmon. The result is a medley of vegetables, each caramelised to perfection, their flavours deepened and intensified by the roasting process.
The Spicy Maple Glazed Salmon with Roasted Vegetables is a symphony of flavours and textures. It's the perfect dish for those who enjoy the mingling of sweet and savoury, with the spicy glaze providing a fiery punch that sets this dish apart. Whether served up for a family dinner, a festive gathering, or a special occasion, this dish promises to impress. Easy to prepare yet full of complexity in taste, it's a wonderful recipe that is sure to become a favourite in your repertoire. Satisfy your culinary cravings and give this exciting recipe a try today!
