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Recipe Story
Mapo Tofu - Recipe | (with English subtitles)
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https://youtu.be/5XITZWt7Czg
Want to cook something simple? Now this Mapo Tofu is super convenient to make at home, packing full taste just like restaurant dishes 😃
Mapo tofu is a popular Chinese dish originating from Sichuan Province. The dish consists of tofu seasoned and cooked in a spicy, usually thin-suspended, oily, bright red sauce, based on douban (fermented pea and chili paste) and douchi (fermented black bean), along with minced meat which traditionally usually uses beef. It is sometimes varied with other ingredients such as water chestnuts, onions, other vegetables, or wood ear mushrooms. (Wikipedia)
