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Balado Ikan Asap - smoked fish in Indonesian hot and spicy sauce | Recipe
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Balado is a type of hot and spicy sauce typical of Minangkabau, West Sumatera Province, Indonesia. The sauce (spice mixture) is suitable for chicken, fried beef, (fried) boiled eggs, fried prawns, squid, fish (whole or cutlets) or vegetable (eggplant, potatoes, etc.).
Balado Ikan Asap is balado dish served with smoked fish (Indonesian: ikan asap, whole or cutlets).