Ingredients
Get them through the links below to support the creator.
Calculated for:servings
- 16 wholemeal tortilla wraps
- 800 g can chickpeas, drained
- 4 garlic cloves, sliced
- 16 spring onions, ends removed
- 20 g chives, finely chopped
- 2 lime, juiced
- 2 tbsp fajita seasoning
- 2 red onion, sliced
- 6 tbsp olive oil
- 2 grated cheddar
- 2 low-fat natural yogurt, to serve
- 2 tsp chipotle paste (optional)
- 500 g chestnut mushrooms
Nutritional Information
Calculated based on standard values with available measurements and may therefore not be accurate.
Nutritional information not available.
Instructions
No instructions available for this recipe.
Recipe Story
A classic British Sunday dinner, complete with roast beef, roast potatoes, carrots and onion gravy. Perfect for a Sunday lunch or dinner!
